Currently working with many international clients.


On site advice is available to existing and potential growers of Australian freshwater fish. Advice is based on over 30 years experience and hands on practice. 

Buy Jade Perch

Buy Jade perch fry direct from a hatchery in Australia. Your fry will come from Australia's most experienced breeder and live fish shipper. 

Recipes and Hints


Prep time 30 minutes.  Cook time 15 minutes.


 4 Jade Perch fillets
10 fl oz Chicken Stock
1/2 cup soy sauce
1/3 cup Brown sugar
1 tea spoon grated fresh ginger
1 table spoon cornflour
1 orange juice and zest


1.  In a saucepan whisk together stock, soy, sugar, ginger, cornflour, orange juice and zest.
2. Bring to the boil, whisk lower heat and cool.
3. Place fish fillets in glaze and refrigerate for one hour.
4. Sear fish on BBQ or grill 2 minutes each side. Lower heat and cook through for a further few minutes depending on fish thickness. Be careful as glaze burns easily.
5. Pour remaining sauce into a small saucepan and boil then pour over fish and serve.


 More recipes here

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30 years experience